Black Latte Barista
An intense latte blending roasted hojicha and raw cacao. Enriched with activated charcoal, the Black Latte offers a well-rounded drink naturally rich in antioxidants.
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Our Black Latte is a bold blend of Hojicha tea, a roasted Japanese green tea with subtle notes of hazelnuts and toasted grains, and raw Criollo cacao from Peru. And what better Black Latte than activated charcoal? Ours is made from burnt coconut, known for its exceptional purifying properties.
The result: an intensely black drink with round, warm notes, packed with antioxidants, to be enjoyed at any time of day.
100% natural vegan detoxifying
Unrefined beet sugar (FR), raw cacao (Criollo), cinnamon, activated vegetable charcoal, hojicha tea, black pepper, ginger.
Allergens: May contain traces of gluten, nuts, black sesame, mustard, celery and peanuts.
DDM (Minimum durability date): 24 months (18-month guarantee of receipt).
Store at room temperature, in a dark and dry place and close tightly after use.
We'll tell you more about activated charcoal
Derived from coconut shells, activated charcoal is known for its high adsorption capacity. Thanks to its highly porous structure, it can bind certain undesirable substances in the digestive system.
Hojicha, with its roasted and slightly nutty notes, brings a sense of roundness and comfort. Activated charcoal, neutral in taste, enhances the visual depth and complements the recipe with its purifying properties.
Together they create a drink that is warming, balanced and soothing.
DDM (Minimum durability date): 24 months (guarantee of at least 18 months upon delivery).
Store at room temperature, in a dry place away from light. Close tightly after use.
